Acclaim

At Verveine we have received some really lovely reviews. Please click a review title to read more:

 

 

Michelin Guide 2016 >>

Michelin Guide 2016

'Breads are baked twice daily, the focus is on wonderfully fresh fish and the cooking is accurate, original and bursting with flavour’



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Number 93 in The Sunday Times Top 100 restaurants in Britain >>

Number 93 in The Sunday Times Top 100 restaurants in Britain

'More like The Clash less like Pink Floyd’



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Hardens Restaurant Guide rated 1 for Cooking 2016 >>

Hardens Restaurant Guide rated 1 for Cooking 2016

'Real innovation, perfectly prepared, imaginative and stand out cooking’



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The AA guide 2 rosettes 2016 >>

The AA guide 2 rosettes 2016

'Inspirational, contemporary cooking, a terrific meal’



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Tatler 2015 restaurant guide best 300 restaurants in the UK >>

Tatler 2015 restaurant guide best 300 restaurants in the UK

'Much-loved local restaurant with charming staff serving plate after plate of delicate morsels’



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The Independent >>

The Independent

'The areas most acclaimed restaurants can’t hold a candle to the variety of cooking generated by David Wykes Chef / Proprietor of Verveine’



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The Sunday Telegraph >>

The Sunday Telegraph

'The charm was its outlandishness and thanks to some visual tomfoolery the food at Verveine is magical and almost faultless’



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The Daily Mail Online >>

The Daily Mail Online

'An excellent Fish Restaurant’



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Ladies Who Lunch - Gold Award 24/25>>

Ladies Who Lunch - Gold Award 24/25

'David Wykes is one of the most innovative and imaginative chefs we have encountered.

The only problem is to think of new superlatives to describe eating in this unique restaurant’ ’



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The New Forest Exclusive Magazine >>

The New Forest Exclusive Magazine

'Oh my, it’s like being seven years old again and allowed to run riot in the most amazing sweet shop’



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Hampshire Society Magazine >>

Hampshire Society Magazine

'Our meal turned out to be anything but ordinary. Verveine is an experience, not just a meal. It is to be savoured’



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Lymington Directory >>

Lymington Directory

'David and his team have succeeded in creating a restaurant where you get unstuffy, unpretentious good service with a level of gastronomy’



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Meats, Eats, Drinks and Leaves >>

Meats, Eats, Drinks and Leaves

'It simply doesn’t get better than Verveine, David approaches food like a painter and an alchemist. A place where smiles are infectious’



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Visit Hampshire >>

Visit Hampshire

'One of the must visit restaurants in Hampshire’



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Hampshire Life >>

Hampshire Life

'Best Restaurant 2011, and 2012. Best Chef 2011 and 2012. Best service 2012. Best Local Menu 2012’



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Acclaim

At Verveine we have received some really lovely reviews. Please click a review title to view:

 

 

Michelin Guide 2016 >>

Michelin Guide 2016

'Breads are baked twice daily, the focus is on wonderfully fresh fish and the cooking is accurate, original and bursting with flavour’



×

Number 93 in The Sunday Times Top 100 restaurants in Britain >>

Number 93 in The Sunday Times Top 100 restaurants in Britain

'More like The Clash less like Pink Floyd’



×

Hardens Restaurant Guide rated 1 for Cooking 2016 >>

Hardens Restaurant Guide rated 1 for Cooking 2016

'Real innovation, perfectly prepared, imaginative and stand out cooking’



×

The AA guide 2 rosettes 2016 >>

The AA guide 2 rosettes 2016

'Inspirational, contemporary cooking, a terrific meal’



×

Tatler 2015 restaurant guide best 300 restaurants in the UK >>

Tatler 2015 restaurant guide best 300 restaurants in the UK

'Much-loved local restaurant with charming staff serving plate after plate of delicate morsels’



×

The Independent >>

The Independent

'The areas most acclaimed restaurants can’t hold a candle to the variety of cooking generated by David Wykes Chef / Proprietor of Verveine’



×

The Sunday Telegraph >>

The Sunday Telegraph

'The charm was its outlandishness and thanks to some visual tomfoolery the food at Verveine is magical and almost faultless’



×

The Daily Mail Online >>

The Daily Mail Online

'An excellent Fish Restaurant’



×

Ladies Who Lunch - Gold Award 24/25 >>

Ladies Who Lunch - Gold Award 24/25

'David Wykes is one of the most innovative and imaginative chefs we have encountered. The only problem is to think of new superlatives to describe eating in this unique restaurant’



×

The New Forest Exclusive Magazine >>

The New Forest Exclusive Magazine

'Oh my, it’s like being seven years old again and allowed to run riot in the most amazing sweet shop’



×

Hampshire Society Magazine >>

Hampshire Society Magazine

'Our meal turned out to be anything but ordinary. Verveine is an experience, not just a meal. It is to be savoured’



×

Lymington Directory >>

Lymington Directory

'David and his team have succeeded in creating a restaurant where you get unstuffy, unpretentious good service with a level of gastronomy’



×

Meats, Eats, Drinks and Leaves >>

Meats, Eats, Drinks and Leaves

'It simply doesn’t get better than Verveine, David approaches food like a painter and an alchemist. A place where smiles are infectious’



×

Visit Hampshire >>

Visit Hampshire

'One of the must visit restaurants in Hampshire’



×

Hampshire Life >>

Hampshire Life

'Best Restaurant 2011, and 2012. Best Chef 2011 and 2012. Best service 2012. Best Local Menu 2012’



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